Making Butternut Squash Dog Treats is as easy as 1-2-3! Just follow these steps:

1. Preheat Oven: Set your oven to 350°F (175°C) to prepare for baking.
2. Mix Ingredients: In a large bowl, combine the pureed butternut squash, whole wheat flour, rolled oats, and peanut butter.
3. Add Egg: Crack the egg into the mixture and stir until all ingredients are well combined.
4. Adjust Consistency: If the dough is too dry, add vegetable broth or water, one tablespoon at a time, until it reaches the right consistency.
5. Add Optional Ingredients: If using, mix in the cinnamon and honey for enhanced flavor.
6. Roll Out Dough: Sprinkle flour on a clean surface and roll out the dough to about 1/2 inch thickness.
7. Cut Treats: Use cookie cutters to shape the dough into fun forms, or simply cut into squares with a knife.
8. Arrange on Baking Sheet: Place the cut treats on a baking sheet lined with parchment paper, ensuring they do not touch.
9. Bake: Put the treats in the oven and bake for 25-30 minutes or until golden brown and firm.
10. Cool: Once done, remove the treats from the oven and let them cool completely on a wire rack.

By following these simple instructions, you can easily create a batch of delicious and healthy dog treats!