Creating Chicken and Broccoli Mash is easier than you might think. Follow these steps for a delicious meal:

1. Prepare the Ingredients: Start by washing and chopping the broccoli florets. Cut the chicken breasts into bite-sized pieces.
2. Cook the Chicken: In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces and season with garlic powder, onion powder, salt, and pepper. Cook for 5-7 minutes or until fully cooked.
3. Add Broccoli: Once the chicken is cooked, add the broccoli florets to the skillet. Pour in the chicken broth and cover. Allow the broccoli to steam for about 5 minutes until tender.
4. Mash the Ingredients: Remove the skillet from heat. Using a potato masher or fork, mash the chicken and broccoli together until desired consistency is reached.
5. Incorporate Cream: Pour in the heavy cream and stir until well combined. The mash should be creamy but not overly runny.
6. Add Cheese: Finally, mix in the grated Parmesan cheese. Stir until melted and combined, enhancing the dish’s creaminess.
7. Taste and Adjust: Taste the mash for seasoning. Adjust the seasoning if necessary, adding more salt or pepper to your liking.
8. Serve Warm: Transfer the Chicken and Broccoli Mash to serving bowls and garnish with fresh parsley if desired.

These clear steps guide you in making this fantastic dish effortlessly.