Creating Chicken and Cottage Cheese Combo is easy when you follow these simple steps:

1. Preheat Oven: Set your oven to 375°F (190°C) so it’s ready for baking.
2. Prepare Chicken: If not already done, cook the chicken and shred it into bite-sized pieces.
3. Sauté Vegetables: In a large skillet, heat the olive oil over medium heat. Add the diced bell pepper and cherry tomatoes. Sauté for about 5 minutes until slightly softened.
4. Add Spinach: Incorporate the chopped spinach into the skillet and cook for an additional 2-3 minutes until wilted.
5. Mix Ingredients: In a mixing bowl, combine the shredded chicken, cottage cheese, garlic powder, onion powder, salt, and black pepper. Stir well to ensure all ingredients are evenly distributed.
6. Combine: Add the sautéed vegetables to the chicken and cottage cheese mixture. Stir gently until combined.
7. Transfer to Baking Dish: Pour the mixture into a greased 9×9 inch baking dish. Spread it evenly.
8. Top with Cheese: Sprinkle the shredded mozzarella cheese over the top, distributing it evenly.
9. Bake: Place in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly.
10. Rest: Once baked, allow the dish to rest for 5-10 minutes before serving. This helps the flavors meld and makes it easier to portion.

Following these steps will help you create a wonderful Chicken and Cottage Cheese Combo that everyone will enjoy.